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The Science of Water

The Science of Water

Frank R. Spellman
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The Science of Water: Concepts and Applications, Fourth Edition, contains a wealth of scientific information and is based on real-world experience. Building on the third edition, this text applies the latest data and research in the field and addresses water contamination as a growing problem. The book material covers a wide range of water contaminants and the cause of these contaminants and considers their impact on surface water and groundwater sources. It also explores sustainability and the effects of human use, misuse, and reuse of freshwater and wastewater on the overall water supply.
Provides Valuable Insight for Water/Wastewater Practitioners
Designed to fill a gap in the available material about water, the book examines water reserve utilization and the role of policymakers involved in the decision-making process. The book provides practical knowledge that practitioners and operators must have in order to pass licensure/certification tests and keep up with relevant changes. It also updates all previous chapters, presents numerous example math problems, and provides information not covered in earlier editions.
种类:
年:
2021
出版:
4
出版社:
CRC Press
语言:
english
ISBN 10:
2020020238
ISBN 13:
9782020020237
ISBN:
2020020237
文件:
PDF, 26.87 MB
IPFS:
CID , CID Blake2b
english, 2021
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