募捐 9月15日2024 – 10月1日2024 关于筹款
1
The Science of Beverages, Volume 7 : Alcoholic Beverages

The Science of Beverages, Volume 7 : Alcoholic Beverages

年:
2019
语言:
english
文件:
PDF, 27.96 MB
0 / 0
english, 2019
2
The Science of Beverages, Volume 10 : Sports and Energy Drinks

The Science of Beverages, Volume 10 : Sports and Energy Drinks

年:
2019
语言:
english
文件:
PDF, 20.33 MB
0 / 0
english, 2019
5
Trends in Beverage Packaging

Trends in Beverage Packaging

年:
2019
语言:
english
文件:
PDF, 43.71 MB
0 / 0
english, 2019
6
The Science of Beverages, Volume 18 Safety Issues in Beverage Production

The Science of Beverages, Volume 18 Safety Issues in Beverage Production

年:
2019
语言:
english
文件:
PDF, 29.42 MB
0 / 0
english, 2019
7
Bottled and Packaged Water

Bottled and Packaged Water

年:
2019
语言:
english
文件:
PDF, 27.22 MB
0 / 0
english, 2019
8
Emulsions. Nanotechnology in the Agri-Food Industry Volume 3

Emulsions. Nanotechnology in the Agri-Food Industry Volume 3

年:
2016
语言:
english
文件:
PDF, 26.81 MB
0 / 0
english, 2016
10
Quality Control in the Beverage Industry

Quality Control in the Beverage Industry

年:
2019
语言:
english
文件:
PDF, 20.39 MB
0 / 0
english, 2019
13
Materials for Biomedical Engineering: Nanobiomaterials in Tissue Engineering

Materials for Biomedical Engineering: Nanobiomaterials in Tissue Engineering

年:
2019
语言:
english
文件:
PDF, 21.31 MB
0 / 0
english, 2019
14
Materials for Biomedical Engineering: Thermoset and Thermoplastic Polymers

Materials for Biomedical Engineering: Thermoset and Thermoplastic Polymers

年:
2019
语言:
english
文件:
PDF, 21.13 MB
0 / 0
english, 2019
15
Biotechnological Progress and Beverage Consumption

Biotechnological Progress and Beverage Consumption

年:
2019
语言:
english
文件:
PDF, 10.95 MB
0 / 0
english, 2019
16
The Science of Beverages, Volume 3 Engineering tools in the beverage industry

The Science of Beverages, Volume 3 Engineering tools in the beverage industry

年:
2019
语言:
english
文件:
PDF, 18.63 MB
0 / 0
english, 2019
17
Biopolymers for Food Design, Volume 20

Biopolymers for Food Design, Volume 20

年:
2018
语言:
english
文件:
EPUB, 13.84 MB
0 / 0
english, 2018
18
Handbook of Food Bioengineering, Volume 2 : Food Bioconversion

Handbook of Food Bioengineering, Volume 2 : Food Bioconversion

年:
2017
语言:
english
文件:
EPUB, 15.81 MB
0 / 0
english, 2017
19
The Science of Beverages, Volume 17 Quality Control in the Beverage Industry

The Science of Beverages, Volume 17 Quality Control in the Beverage Industry

年:
2019
语言:
english
文件:
PDF, 27.55 MB
0 / 0
english, 2019
21
Materials for Biomedical Engineering: Inorganic Micro- and Nanostructures

Materials for Biomedical Engineering: Inorganic Micro- and Nanostructures

年:
2019
语言:
english
文件:
PDF, 30.07 MB
0 / 0
english, 2019
22
Nutraceuticals. Nanotechnology in the Agri-Food Industry Volume 4

Nutraceuticals. Nanotechnology in the Agri-Food Industry Volume 4

年:
2016
语言:
english
文件:
PDF, 29.75 MB
0 / 0
english, 2016
23
The Science of Beverages, Volume 16 Trends in Beverage Packaging

The Science of Beverages, Volume 16 Trends in Beverage Packaging

年:
2019
语言:
english
文件:
PDF, 27.55 MB
0 / 0
english, 2019
24
Food Preservation

Food Preservation

年:
2016
语言:
english
文件:
PDF, 33.65 MB
0 / 0
english, 2016
25
Materials for Biomedical Engineering - Inorganic Micro- and Nanostructures

Materials for Biomedical Engineering - Inorganic Micro- and Nanostructures

年:
2019
语言:
english
文件:
PDF, 8.85 MB
0 / 0
english, 2019
28
Nutrient Delivery

Nutrient Delivery

年:
2016
语言:
english
文件:
PDF, 21.47 MB
0 / 0
english, 2016
29
Ingredients extraction by physicochemical methods in food

Ingredients extraction by physicochemical methods in food

年:
2017
语言:
english
文件:
PDF, 23.96 MB
0 / 0
english, 2017
30
Multifunctional Systems for Combined Delivery, Biosensing and Diagnostics

Multifunctional Systems for Combined Delivery, Biosensing and Diagnostics

年:
2017
语言:
english
文件:
PDF, 20.04 MB
0 / 0
english, 2017
31
Foodborne Diseases

Foodborne Diseases

年:
2018
语言:
english
文件:
PDF, 6.01 MB
0 / 0
english, 2018
32
Nanotechnology applications in food: flavor, stability, nutrition and safety

Nanotechnology applications in food: flavor, stability, nutrition and safety

年:
2017
语言:
english
文件:
PDF, 8.72 MB
0 / 0
english, 2017
33
Safety Issues in Beverage Production

Safety Issues in Beverage Production

年:
2019
语言:
english
文件:
PDF, 19.55 MB
0 / 0
english, 2019
36
Nutraceuticals

Nutraceuticals

年:
2016
语言:
english
文件:
PDF, 9.36 MB
0 / 5.0
english, 2016
37
Nanotechnology, Volume 4

Nanotechnology, Volume 4

年:
2016
语言:
english
文件:
PDF, 23.49 MB
0 / 4.5
english, 2016
38
Therapeutic Foods

Therapeutic Foods

年:
2017
语言:
english
文件:
EPUB, 17.74 MB
0 / 4.0
english, 2017
39
Novel Molecular Approaches to Target Microbial Virulence

Novel Molecular Approaches to Target Microbial Virulence

年:
2015
语言:
english
文件:
PDF, 1.14 MB
0 / 0
english, 2015
40
Novel Molecular Approaches to Target Microbial Virulence

Novel Molecular Approaches to Target Microbial Virulence

年:
2015
语言:
english
文件:
EPUB, 2.01 MB
0 / 0
english, 2015
42
Handbook of Food Bioengineering, Volume 9 - Food Packaging and Preservation

Handbook of Food Bioengineering, Volume 9 - Food Packaging and Preservation

年:
2018
语言:
english
文件:
PDF, 75.58 MB
0 / 0
english, 2018
43
Diet, Microbiome and Health

Diet, Microbiome and Health

年:
2017
语言:
english
文件:
EPUB, 11.51 MB
5.0 / 5.0
english, 2017
44
The Science of Beverages, Volume 11 : Functional and Medicinal Beverages

The Science of Beverages, Volume 11 : Functional and Medicinal Beverages

年:
2019
语言:
english
文件:
PDF, 13.58 MB
0 / 0
english, 2019
45
Therapeutic, Probiotic, and Unconventional Foods

Therapeutic, Probiotic, and Unconventional Foods

年:
2018
语言:
english
文件:
EPUB, 53.89 MB
0 / 0
english, 2018
46
The Science of Beverages, Volume 5 : Fermented Beverages

The Science of Beverages, Volume 5 : Fermented Beverages

年:
2019
语言:
english
文件:
PDF, 21.42 MB
0 / 0
english, 2019
49
The Science of Beverages, Volume 6 : Non-Alcoholic Beverages

The Science of Beverages, Volume 6 : Non-Alcoholic Beverages

年:
2019
语言:
english
文件:
PDF, 24.53 MB
0 / 0
english, 2019