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Mexican ice cream: Beloved Recipes and Stories
Fany Gerson你有多喜欢这本书?
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This new offering from the incredibly popular baker and sweets maker Fany Gerson, the powerhouse behind Brooklyn's La Newyorkina and Dough, showcases the incredibly diverse flavors of Mexican ice cream while exploring the cultural aspects of preparing and consuming ice cream in Mexico. Gerson uses unique ingredients to create exciting and fresh flavors like Red Prickly Pear Ice Cream, Oaxacan-style Lime Sorbet, Avocado-Chocolate Ice Cream, and Rice-Almond Ice Cream with Cinnamon. All recipes are created with the home cook in mind, and written in Fany's knowledgeable but accessible voice. Mexican Ice Cream features vibrant location photography and captures the authentic Mexican heladerias that Gerson has been visiting for decades. For anyone looking to up their summer ice cream game, this is the book.;Sorbets/Nieves de agua -- Classic Mexican ice creams/helados clasicos mexicanos -- Modern Mexican ice creams/Helados del Mexico moderno -- Spicy and boozy flavors/Sabores picositos y borrachitos -- Cones, toppings, and sauces/Conos, toppings, y salsitas.
年:
2017
出版:
First edition
出版社:
Potter;Ten Speed;Harmony
语言:
english
页:
173
ISBN 10:
1607747782
ISBN 13:
9781607747789
文件:
EPUB, 88.16 MB
您的标签:
IPFS:
CID , CID Blake2b
english, 2017
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